BOURY BOTTLED

YAKUMI

Yakumi, Japanese for spices, refers to the subtle eastern influence in Tim Boury’s kitchen. Because of its complex aroma and taste pallet, this exceptional spirit can serve as basis for a cocktail, served on the rocks or enjoyed pure as it comes.

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Notes

Complex, herbal

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Ingredients 

Aniseed, fennel, vanilla, sage, tarragon, thyme, basil, bay leaf, rosemary, dill, mint, hops (cascade), chamomile, elderflower, cinnamon, licorice, dandelion leaf, sea buckthorn, black currant, lemon

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Content

50cl

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Perfect serve

Sage, cinnamon, kumquat, thyme

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Recipe

32%

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